|Article:||Monkey 47 Barrel Cut Schwarzwald Dry Gin|
|Classification:||Gin, batch distilled and unfiltered|
|Producer:||Black Forest Distillers GmbH|
|Barrel:||Handmade, slightly toasted first-fill barrels made of mulberry tree wood from the Southwest Palatinate.|
|Characteristics:||By the storage in extremely rare, intensively nice-smelling mulberry tree wood barrels, at constant climatic conditions in a granary of 1840 this gin of single character and with impressive multifacetedness of wood notes arose.|
|Colour:||Deep golden yellow|
|Flavour:||Intensive smell, clear approvals of wood and gentle roasting flavours.|
|Taste:||At the palate subtle fruit notes, fine and elegant sweetness, dense and wonderful complexity.|
Incomparable complexity and quality by the use of 47 hand-graded vegetable ingredients, extremely soft Black Forest spring water as well as - and this is the whole point - fresh cranberries. In a masterly manner distilled and matured in traditional earthenware vessels.
The eccentric formula of the original inventor of the Black Forest Dry Gin, Montgomery Collins, is the basis for Monkey 47 Barrel Cut.
Its childhood as a diplomat son in Eastern Asia, its military career in the destroyed Berlin and the late adopted country in the Black Forest form the autobiographical background for a formula which represents a foolhardy combination from indigenous herbs and berries of the Black Forest as well as exotic botanicals from the Asian room.
|Country of origin:||Germany|
|Company:||Black Forest Distillers GmbH|
|Address:||Oberwiesachstr. 3, D-72290 Loßburg-Betzweiler Germany|